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Plated Dinner Silver 27 per guest Gold 38 per guest Platinum 50 per guest S Silver Options G Gold Options P Platinum Options Appetizers Silver choice of 1 Gold Platinum choice of 2 Shrimp Cocktail local beer poached jumbo shrimp cocktail sauce P Crispy Fried New Bedford Calamari cornmeal crust cherry pepper brown butter P Spicy Tuna Tartare grilled pear maple sticky soy scallion crema P Rhode Island Crab Cake sesame avocado puree Italian tomato salsa P G New England Clam Chowder chopped clams onions bacon P G Roman Caesar Salad romaine lettuce evoo crouton oven dried tomato P G Mixed Field Green Salad mixed vegetables balsamic vinaigrette P G S Hummus seasonal vegetarian whipped hummus grilled pita bread P G S French Onion Soup bourbon onion broth smoked gouda evoo crouton P G S Chefs Soup du Jour seasonal selection P G S Main Dishes Silver choice of 2 Gold Platinum choice of 3 Petit Filet roasted maple carrots sauted spinach red wine glaze P Oven Baked Scallops mushroom rice pilaf minted raisin jam toasted walnuts P Lobster Spaghetini fresh shucked Maine lobster creamy lobster sauce whole wheat pasta cherry peppers P Organic Turkey organic whole turkey sliced mashed potato seasonal vegetable stuffing pan gravy P G Chicken Piccata grilled chicken breast creamy caper sauce rigatoni pasta P G Vegan Vegetable Lasagna roasted local vegetables rice noodles tofu ricotta spicy tomato ragu P G Roasted Vegetable Ravioli spicy vegetable pomodoro P G S Baked Half Chicken country style mashed potato seasonal vegetable garlicky gravy P G S Char Grilled Steak Frites grilled hanger steak rosemary bistro fries garlicky spinach balsamic shallot jam P G S Oven Roasted Prime Rib Of Beef English cut baked potato seasonal vegetable au jus P G S Oven Baked Pollack Almondine herbed rice pilaf seasonal vegetable P G S Pan Seared Atlantic Salmon sauted mushrooms baked lentils rosemary aioli P G S