Fat Moon Farm Mushrooms, Westford, MA.

The Bull Run Restaurant is a

Level 1 Certified Green Restaurant®.

This means all of our sustainable practices are verified by the Green Restaurant Association,

a national non-profit helping restaurants become more sustainable.

Our policies include composting all organic matter, recycling, reusing, ongoing training, elimination of all Styrofoam & plastic, implementing GRA-approved cleaning/laundering practices

and installing efficient heating and lighting.

Wherever possible, we buy local and prioritize trade with other green certified and/or local vendors.

 

To read more about GRA certification standards & our commitment to sustainability, please click HERE.

To read more:  click HERE.