RESTAURANT HOURS
Wednesday - Saturday
Dinner from 4PM
Saturday Lunch: 11AM - 3PM
Sunday Brunch: 10AM - 2PM
Sunday Dinner 2:30PM - 7:45PM
Holiday hours & menus vary.
Closed Mon & Tues.
Closed July 1-5, 2026
CATERING & DELIVERY
215 Great Road Shirley, MA.
978-425-4311

EMPLOYMENT AT BULL RUN
215 Great Road, Shirley, MA 01464
IMPORTANT NOTE - Please read this first before submitting an application!
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You must include an overview of your work history with the name & location of where you worked and the dates you worked there. We will not respond without this info. If you have no work experience, please write "None."​
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Please review to be sure you include your correct email and/or cell phone.​
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We will not respond if you apply for a position that clearly states Experience Required but your work history shows you have no relevant experience.​​
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BEFORE YOU APPLY, please be certain you understand that weekends and holidays are when the restaurant is busiest and staff is needed most. You must be available most weekends & several holidays to be employed here.​
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FRONT DESK HOST
The Bull Run seeks a friendly, reliable, and professional Front Desk Host to join our team.
Responsibilities include:
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Greeting and seating guests
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Answering phones and assisting customers
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Selling tickets and processing transactions
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Handling credit card payments accurately
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Answering guest questions and providing excellent customer service
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Managing multiple tasks in a fast-paced environment
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Assisting with other front desk duties as needed
Requirements:
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Must be 18 years or older
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Strong communication and customer service skills
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Ability to multitask and stay organized
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Professional appearance and positive attitude
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Weekend and evening availability necessary. (We are open Wed -Sun from 4PM & Sunday Brunch). Steady 12 - 20 hours/week.
If you enjoy working with people and thrive in a busy environment, we’d love to hear from you!
Please stop by the restaurant to apply, or submit your info via email: info@bullrunrestaurant.com
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EXPERIENCED PIZZA MAKER
The position requires an experienced Pizza maker who can work evenings in a fast paced environment. We are closed on Mondays and Tuesdays and our kitchen closes by 9pm on week nights, 10pm on weekends and 8PM on Sundays.
You will be responsible for maintaining the set up and cleanliness of the pizza station as well as understanding and following all food safety and storage protocols.
The Bull Run is a from scratch restaurant, function and concert venue whose success has been built on hiring mature, team oriented professionals to deliver excellence every day.
Interested applicants should respond with a summary of your relevant work experience.
$18 - $24 per hour depending on relevant experience. Guaranteed 18 - 20 hours/per week.
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Please stop by the restaurant to apply, or submit your info via email: info@bullrunrestaurant.com
Attn: KATE
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FOOD EXPEDITOR & RUNNER
FALL & WINTER are our busy seasons & we are looking for runner & expeditors!
The position requires someone who can work in a fast paced environment where you need to carefully read the food slips and either expedite (complete) the order or deliver it to the correct guest at the correct table. Must be able to carry trays up to 40 lbs., be neat, presentable, professional, and reliable.
Evening shifts start at 3PM. Brunch shift starts at 9AM. We are closed on Mondays and Tuesdays.
Our kitchen closes by 9pm on week nights, 10pm on weekends and 8PM on Sundays.
You will be responsible for the set up and consistent cleanliness of your position as well as understanding and following all food safety & storage protocols.​​
Please stop by the restaurant to apply, or submit your info via email: info@bullrunrestaurant.com
Attn: KATE​​​
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