EMPLOYMENT AT BULL RUN
215 Great Road, Shirley, MA 01464
IMPORTANT NOTE - Please read this first before submitting an application!
​
-
You must include an overview of your work history with the name & location of where you worked and the dates you worked there. We will not respond without this info.
​
-
Please be sure to include your correct email and/or cell phone.
​
-
We cannot respond if you apply for a position that clearly states Experience Required but your work history shows you have no relevant experience.​
​
-
BEFORE YOU APPLY, understand that weekends and holidays are when the restaurant is busiest and staff is needed most.
* * * * *
​​
SERVERS for CONCERTS, FUNCTIONS & HOLIDAYS!
The Bull Run seeks qualified candidates for Server shifts on Concerts, Functions & Holidays. Must be 18+. Experience preferred. Concert shifts are mostly weekend evenings. Functions are both day & night on weekends and occasionally during the week. Required holidays are a commitment to 2 of the following: Easter, Mother's Day & Thanksgiving for limited hours.
To apply, please send your relevant experience to: info@bullrunrestaurant.com.
We conduct interviews on Wed & Thurs between 11AM & 2PM or by appointment.
​
BROILER COOK, Evenings
Now hiring: Experienced Broiler Cook
The Bull Run Restaurant in Shirley, MA., has an immediate opening for a part time Broiler Cook with kitchen experience. The position requires someone who thrives on quality and can work in a fast paced environment. We are closed on Mondays and Tuesdays. Our kitchen closes by 9pm on week nights and 10pm on weekends so you will enjoy no late nights.
The Bull Run is a scratch, farm to table restaurant & concert venue whose success has been built on hiring mature, team oriented professionals who want to deliver excellence every day.
Interested applicants should respond with a summary of your relevant work experience, including the dates & location of where you have worked. $23 - $25/hour for the right candidate.
Please email to: info@bullrunrestaurant.com
​
FRONT DESK HOST
The Bull Run seeks a dedicated FRONT DESK HOST for evening & Sunday Brunch shifts. The Front Desk is a lively & social environment and the main point of quality control for customers and staff.We are seeking a confident candidate who enjoys hospitality and can juggle multiple responsibilities at once. Basic computer knowledge is required and you must be well-groomed, personable and detail oriented. Above all, you must be good with the public and keeping track of details. Most shifts start at 3 or 4PM. Must be 18+ and reliable. To apply, stop by the Bull Run and fill out the online application here.
​
​​​​​
DAY TIME DISHWASHER
We have one position available for a full time day dishwasher. Hours are Wednesday through Sunday from 8AM to 3PM. Experience preferred but we will train the right person. You will also learn some ilght food prep to expand your possibilities in kitchen work. $17/hour to start. Join our day team!​
​
​
FOOD RUNNERS & EXPOS
The Bull Run seeks a dedicated EXPEDITOR for evening shifts. Weekends, evenings & Sunday Brunch hours available. Experience preferred but we will train. If you have other kitchen-related experience such as bussing, dish washing or food runner experience, come talk to us!
​​
To apply, fill out the online form here on our site OR send us an email summarizing your kitchen experience including the dates of where you worked.
Send to: info@bullrunrestaurant.com